Fresh Figs, Feta & Watermelon - A Great Summer Salad

Ingredients: 

(serves 4)

4 cups Arugula or Watercress

6 fresh figs cut into quarters

1.5 cup Watermelon, one inch cubes

¼ cup Red onion, sliced thin (optional)

4 ounce feta cheese 

6 mint leaves, finely chopped

Juice of 1/2 lemon

2 tablespoons olive oil

Balsamic Vinegar, drizzle 

Toss cut fruit, feta and greens into a large bowl.  Add olive oil and fresh lemon juice. Toss.  Serve with drizzle of a good balsamic vine